The life of a laboratory animal is not generally an
enviable one. However, Ulrike Heberlein and her colleagues at the
University of San Francisco study the effects of alcohol
on fruitflies and so for these little insects it must be pretty
pleasant work - as long as they can handle the hangovers! The problem
for one particular strain, however, is that they can't. Unlike normal
flies, the newly identified mutant strain, aptly named hangover, is
unable to develop normal tolerance to alcohol. It is commonly known in
humans that if you stop getting hangovers after heavy
drinking, it's a bad sign. Indeed, repeated alcohol
consumption leads to tolerance that can, in extreme
cases, lead to dependence and even addiction. Since
little is known about alcohol tolerance in humans,
Heberlein's team were interested in studying fruitflies
for their potential use as a model organism.
Hung-over... In hangover flies alcohol tolerance is not completely ablated - it takes them a little longer to become inebriated the second time - and this indicates that another biochemical pathway might be involved. The Heberlein group have since found another mutant fly strain, deficient for the neuronal factor octopamine, which also shows reduced tolerance to alcohol. Now, by specifically mutating both the hangover and octopamine genes in the same fly, they have shown that alcohol tolerance is almost completely abolished. Interestingly, while octopamine seems to be specifically involved in alcohol tolerance, the protein coded by the hangover gene appears to participate in the cell's general stress response pathway - In hangover flies tolerance to other environmental stresses, including heat and oxidative stress (cell damage caused by free-radical formation) was also reduced.
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